Making a food plan can bring up a lot of opportunity to look at our old diet thinking.
When we make a protocol for the day we can come from a place of restraint or restriction.
Here is how I see the difference:
Restraint = “I will limit my choices to A, B, C so that I don’t have to worry about decision fatigue at the end of the day. I will use this as an opportunity to take care of tired, beat down from the day Stacy that will want a few things to feel easy at the end of the day.”
Restriction = “I can’t put pizza or wine on my protocol because no one loses weight eating like that.” “Carbs are OUT.” “I’ll never eat ice cream again.”
Now, when I have the RESTRAINT thoughts – it generates a feeling of CARED FOR. That feeling drives actions like:
Now, when I have the RESTRICTION thoughts – it generates a feeling of DESPAIR. That feeling drives more inaction (for me) like:
Take a listen to your thoughts (those little sentences floating around in your brain) next time you make your plan for the day.
Are you coming from a place of caring restraint or a place of old diet rules and restriction?
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