Deviled Eggs

These guys are one of my favorite things to eat.

A friend of mine made a plate of 4 (2 total eggs) for lunch and I thought 

"You are SOOO Smart!"

This is like an Easter Bunny Bonus because you will have plenty of ingredients!

Ingredients (makes 24)

• 1 dozen hard boiled eggs

• 1 tablespoon mustard

• ¼ cup mayonnaise or aioli

• Salt and pepper

• Optional toppings:  paprika, fresh parsley or (my favorite) bacon.

Instructions

Slice eggs lengthwise.

Put the yolks in a bowl with the mayo, mustard, salt & pepper

Mix until smooth and then fill up the egg whites